CASE STUDY
DOMES MIRAMARE X ASSOULINE: COOKING WITH MISSONI
BRAND EXPERIENCES & Media RELATIONS
Project management and public relations by Globe & Trotter. All photography by our team.
On behalf of client Domes Miramare and in collaboration with acclaimed luxury publisher Assouline, we organized an intimate press dinner event with Angela Missoni and Francesco Maccapani Missoni as our special guests.
Surrounded by centuries-old olive trees in a majestic garden, we invited and hosted ten journalists from all over Europe (invited media included ELLE Decoration UK, Vogue Turkey, The Telegraph, L’Officiel Austria, ELLE Italia, Suitcase Magazine, and more) and recreated mouthwatering recipes from Assouline's The Missoni Family Cookbook.
This experiential event created media awareness and celebrated in a unique way the Assouline library that was launched at Domes Miramare — a collaboration facilitated by Globe & Trotter as part of our international brand partnerships program for our client.
Domes Miramare x Assouline - Cooking with Missoni / An event by Globe & Trotter
Domes Miramare x Assouline - Cooking with Missoni / An event by Globe & Trotter
Domes Miramare x Assouline - Cooking with Missoni / An event by Globe & Trotter
Domes Miramare x Assouline - Cooking with Missoni / An event by Globe & Trotter. Photos by Nick Kontostavlakis.
Domes Miramare x Assouline - Cooking with Missoni / An event by Globe & Trotter
Angela Missoni and Francesco Maccapani Missoni at the kitchen of Makris restaurant of Domes Miramare.
The founder of Globe & Trotter, Haris Stavridis, with special guest Francesco Maccapani Missoni moments before our intimate press dinner event.
The Assouline lounge we helped create at the lobby of Domes Miramare, A Luxury Collection Resort, Corfu.
The Assouline lounge we helped create at the lobby of Domes Miramare, A Luxury Collection Resort, Corfu.